Focaccia s paradižnikom, česnom in zelišči

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4 Responses

  1. Mateja says:

    Pozdravljena. Navdušena sem nad vajinimi recepti, prvič bom poizkusila z focaccio, pa me zanima koliko velik pekač uporabita za to količino moke? Hvala in super ustvarjanje še naprej. Mateja

  2. Anja says:

    Ali lahko namesto suhega kvasa uporabim sveži? Koliko pa? Hvala 😁

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